Versatile Brioche Dough

Brioche

a very versatile enriched bread, you can make donuts, bread, and cinnamon rolls, out of it!

Focaccia

Focaccia Bread

l love focaccia bread, dip it in olive oil and balsamic vinegar; it makes my day!

TATE'S COOKIES!

I've recently developed a liking towards Tate's cookies, they are thin, crispy and delicious! Apparently, in 2005, these award winning recipe was published in Tate's Bake Shop recipe book. 

Chocolate Brownies

This here is a very rich chocolate brownie recipe

Churros

First attempt at making Churros

Madeleines

Madeleines

christmas baking!