Baker

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Singapore
Lecturer by day, baker by night. I believe in sharing with anyone who seeks the perfect recipe. Baking is both a science and an art.
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Wednesday, August 19, 2015

Checkerboard Cake


T's birthday was around the corner and after much planning, considerations, and thought, I decided the checkered cake filled with buttercream and covered with chocolate ganache would be a great surprise for him.

So here's the recipe!


Thursday, July 9, 2015

Sunday, July 5, 2015





Pandan Coconut Cake


I first tried this cake in Phuket and fell in love with it. Went through a lot of trouble and translations before I could get my hands on the recipe! Nonetheless the hassle was worth it. The fragrant pandan from fresh pandan leaves makes all the difference in this cake, it pairs perfectly with coconut leaving a light and refreshing after taste.